Tuesday, August 21, 2012

Mango Pudding

Portion: Serve 6 adults and 6 childs

~ 3000ml water
~ 100gram sugar
~ 1 can of 400ml of evaporated milk
~ Mango Pudding Powder*
* this packet come together with the mango pudding powder and the fruit sugar as well.

1) Boil 3000ml of water together with sugar and evaporated milk
2) After boiling, turn off the flame.
3) Pour in Mango pudding powder and stir for 5 minutes.
4) Add fruit sugar and mix well.
5) Pour into moulds.
6) Set in refrigerator.

Tips: Little one can help you pre-stir before you send to boiling process. She love much and tell her daddy the pudding is cook by HER and mummy. 


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