Yay! It's Friday! It is also Teacher Appreciation Day! This gave me lots of excuse to cook simple dimple lunch for my girl. :) (plus use my another mold which I bought during Chinese New Year)
Dolphin is mold by white rice. I steam pumpkin and mold to fish shape which the pumpkin maybe steam too long and easy to break. :s Dolphin is surrounding with Hokkaido cream stew chicken, potatoes and carrots.
2 comments:
Cutee n yummy!
Thank Li Ming :)
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